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Chocolate Mousse Finish is finished off with chocolate mousse cream, crushed dark chocolate shavings and glace' cherries.
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The numeral cake displayed is available in ALL of our cake fillings and in ALL numerals, however, the only finish to each of the fillings is the chocolate mousse cream, crushed dark chocolate shavings (on top and sides of cake) and fresh strawberries, as per displayed picture.
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A Circus theme always captivates the imagination!
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The Continental (Torta): Three layers of vanilla sponge lightly brushed with cherry liqueur, filled with one layer of vanilla custard and one with chocolate custard – finished with butter cream.
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The Continental (Torta) cakes - these ones in the square shape - are finished with butter cream, glace' cherries, crushed dark chocolate shavings and nuts. Colour decoration can be chosen from the list of colours.
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Cake displayed is three-dimensional = virtual shape.
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Choux pastry profiteroles - layered in a dome shape - are filled with custard and drizzled with melted dark chocolate. All vanilla custard and all chocolate custard filled profiteroles can be ordered. A dark chocolate plaque displays the personalised message.
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Choux pastry profiteroles - layered in a pyramid shape - are filled with custard and drizzled with melted dark chocolate. Available in all vanilla custard filling and all chocolate custard filling. A dark chocolate plaque displays the personalised message.
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Finishes on the cakes are in butter cream with individualised messages on white chocolate plaques. Single numerals are also available.
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Covered in a soft buttercream, decorated with a dark chocolate drip, macaroons, chocolate shard and with fresh fruit. Note: Fruits may change depending on season