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  • Banana

    From: $35.00
    Eiffel Tower's Banana Cake is a moist sponge made with a blend of fresh bananas, coupled with a subtle addition of mixed spice and cinnamon with layers of soft "philly" cheese, making it suitable for any morning or afternoon tea.
  • Black Forest

    From: $50.00
    Three layers of chocolate sponge lightly brushed with cherry liqueur, layered with fresh cream and sour black cherries - the top finished off with chocolate curls and strawberries.
  • Cannoli Dome

    From: $80.00

    Our medium size crunchy cannoli shells are filled with both vanilla and chocolate custard.  All vanilla custard or all chocolate custard fillings are also available.  Ricotta cannoli are also available at an extra cost.

    A dark chocolate plaque displays a personalised message.

    Only sizes indicated are available for this cake. Important Note: It is highly recommended that you collect your Cannoli Tower as late in the afternoon as possible on your chosen pick-up date. If the shells are filled too early, they have a tendency to soften. Should you wish to pick up your order earlier in the day, then please call Eiffel Tower to arrange this.
  • Chocolate Ripple

    From: $40.00
    The Chocolate Ripple cake, as the name suggests, is made with traditional chocolate ripple biscuits, layered with "philly" cheese and decorated with fresh cream.
  • The Continental (Torta): Three layers of vanilla sponge lightly brushed with cherry liqueur, filled with one layer of vanilla custard and one with chocolate custard – finished with butter cream.
  • The Continental (Torta) cakes - these ones in the square shape - are finished with butter cream, glace' cherries, crushed dark chocolate shavings and nuts. Colour decoration can be chosen from the list of colours.
  • Ice-Cream Cake

    From: $35.00
    Our Ice-Cream cake is a most popular choice be it for the summer or winter seasons and comes in two flavours: Vanilla & Chocolate, which has one layer of vanilla milk-based cream and another layer of chocolate milk-based cream, and the other flavour is the popular Ferrero Rocher (and it tastes just like the famous chocolates that bear the name), consisting of two layers of ferrero rocher milk-based cream. Both Ice-Cream cakes are decorated with whipped cream, chocolate shavings and glace' cherries.
  • Mars Bar

    From: $50.00
    Eiffel Tower's Mars Bar cake is a rich, dense and textured chocolate sponge with caramel and chocolate mousse filling and decorated with ganache glaze and crushed dark chocolate.
  • Mousse

    From: $0.00
    Chocolate Mousse Cake is finished off with chocolate mousse cream, crushed dark chocolate shavings and a macaroon.
  • Pavlova

    From: $30.00
    Meringue cake with a crisp crust and soft inside, topped with fruit and fresh cream.
  • Semifreddo

    From: $40.00
    The Semifreddo, as the name suggests, is a partially frozen cake consisting of two very thin layers of cherry-liqueur dipped vanilla sponge between layers of hazelnut and vanilla ice-cream and decorated with ganache glaze and crushed dark chocolate.
  • Tiramisu’

    From: $35.00