­
  • Starting From $450
  • Prices displayed are only indicative only and all cakes can be made to suit your own specific serving sizes. Call Eiffel Tower to obtain your personalised quotation.
  • Eve

    From: $225.00
    Covered in a hard fondant icing, decorated with fresh flowers and edible pearls
  • Starting From $300 Both cakes displayed (two tiers and three tiers) are covered in fondant icing, each tier adorned with satin ribbon in a flat bow-tie form. The top tier of each cake is embellished with a posy of fresh roses. Prices displayed are only indicative only and all cakes can be made to suit your own specific serving sizes.  Call Eiffel Tower to obtain your personalised quotation.
  • Hessian

    From: $170.00
  • Prices displayed are only indicative only and all cakes can be made to suit your own specific serving sizes. Call Eiffel Tower to obtain your personalised quotation.
  • Starting from $450 Prices displayed are only indicative only and all cakes can be made to suit your own specific serving sizes. Call Eiffel Tower to obtain your personalised quotation.
  • Curls on the cake are both in white and dark chocolate. White chocolate shards with a ribbon (all colours are available to suit your own colour theme), adorn the perimeter of the cake.
  • Naked – Triple

    From: $355.00
  • Starting from $325
  • Naked Sfoglia

    From: $0.00
    Three layers of vanilla sponge, lightly brushed with cherry liquor or sugar syrup and alternately layered with three layers of puff pastry. Each layer of sponge and puff pastry is spread with alternate layers of vanilla and chocolate custard. Decorated with flowers, fruit and macaroons.