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Ice Bucket
From: $300.00 -
Pavlova
From: $30.00Meringue cake with a crisp crust and soft inside, topped with fruit and fresh cream. -
White Forest
From: $50.00Three layers of vanilla sponge lightly brushed with sugar syrup, layered with fresh cream and strawberry jam - the top finished off with white chocolate curls and strawberries. -
Black Forest
From: $50.00Three layers of chocolate sponge lightly brushed with cherry liqueur, layered with fresh cream and sour black cherries - the top finished off with chocolate curls and strawberries. -
Toblerone Cheesecake
From: $35.00The Toblerone Cheesecake is an unbaked chocolate and hazelnut flavoured dessert consisting of soft, fresh cheese, with a sweet biscuit crust base, decorated with chocolate curls. -
Choux pastry shells filled with vanilla custard finished off with sifted icing sugar.
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Tiramisu cream filled choux pastry profiteroles are topped with white chocolate and sifted coco.
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Chocolate Square
$1.50Three layers of vanilla sponge, layered and decorated with chocolate essence cream and decorated with glace' cherries -
Coffee Square
$1.50Three layers of vanilla sponge, layered and decorated with coffee essence cream and decorated with chocolate -
Cannoli
$1.50A crisp and crunchy shell filled with creamy vanilla custard one end and luscious chocolate on the other end, the top of which is lightly sifted with icing sugar. -
Rum Baba
$1.50 -
Three layers of vanilla sponge lightly brushed with cherry liqueur and alternately layered with three layers of puff pastry – each layer of sponge and puff pastry is spread with alternate layers of vanilla and chocolate custard – finished with butter cream and dusted icing sugar.