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Naked Double
From: $250.00Naked Double is covered with white chocolate ganache, decorated with fresh flowers Please note the flower choices are seasonal -
Chocolate Ganache Finish
From: $0.00Rich, dense and textured chocolate mud – finished with a mirror glaze of soft and dark chocolate ganache. optional – butter cream finish. ideal for gluten intolerant. ***gluten-free - chocolate mud*** -
Double Numerals with Butter Cream (Pink)
From: $0.00Finishes on the cakes are in butter cream with individualised messages on white chocolate plaques. Single numerals are also available. -
Continental Torta – Square
From: $45.00The Continental (Torta) cakes - these ones in the square shape - are finished with butter cream, glace' cherries, crushed dark chocolate shavings and nuts. Colour decoration can be chosen from the list of colours. -
Mad Hatter – One Tier
From: $0.00The one tier Mad Hatter's cake features fondant icing and is available in your own choice of colours. -
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Wine Barrel
From: $0.00Roll out the barrel - let's have a barrel of wine! Cake displayed is three-dimensional = virtual shape. -
Chocolate Mousse Finish – Round
From: $30.00Chocolate Mousse Finish are finished off with chocolate mousse cream, crushed dark chocolate shavings and glace' cherries. -
Rosette
From: $0.00Covered in fondant icing, this cake is a child's delight. -
Gift Box Explosion
From: $100.00