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Baci
From: $29.00Smooth and decadent Hazelnut ice cream covered with rich dark chocolate. -
Strawberry with Stem
From: $0.00Cake displayed is a two-dimensional shape = cut-out shape and sits flat on the cake board. -
Brutti & Buoni
From: $9.50Translated from Italian into English "Brutti & Buoni" means "Ugly & Good" - the biscuits do not appear appealing, however, they are crispy, crunchy and delicious.
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Starting From $300 Prices displayed are only indicative only and all cakes can be made to suit your own specific serving sizes. Call Eiffel Tower to obtain your personalised quotation.
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Chocolate & Toffee Log
From: $225.00The outside of this magnificent cake is decorated with dark chocolate and toffee shards. -
Starting from $650 Black and white colours are the theme of this four tier cake.
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Starting From $450 A diamonte brooch on the second tier is the highlight of this three tier cake, with the top and bottom tiers worked in quilt. Fresh roses, in various hues, adorn the top tier and sides.
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Starting From $550
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Rich, dense and textured chocolate mud – finished with a mirror glaze of soft and dark chocolate ganache. Optional – butter cream finish. Ideal for gluten intolerant - (gluten-free - chocolate mud)
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Crocodile
From: $0.00Cake displayed is three-dimensional = virtual shape. -
Piparelli
From: $9.50Gingerbread type crispy and crunchy almond biscuits.